How should I thaw frozen dog or cat food?Updated a month ago

We recommend portioning a couple of meals at a time and thawing overnight in the refrigerator in a sealed container. Glass containers or stainless steel bowls work great for this. Once thawed, use within 3 days.

To take the chill off before serving, or for a quicker thaw when you need it, a warm water bath or a splash of warm water added directly to the food does the trick.